Honey Garlic Ribs

This is a great recipe for a casual dinner party that you can make ahead of time and reheat.
Honey-Garlic-Ribs
Published On:
Author: JohnnyDsBees
Latest Comments:0

These honey-glazed ribs are easy to make. Delicious served either hot or at room temperature so this is a great recipe for a casual dinner party that you can make ahead. The sauce is great served over rice.

Prep Time: 15 mins
Cooking Time: 60 mins

Description:

This is a great recipe for a casual dinner party that you can make ahead of time and reheat.

Ingredients:

  • 4 pounds pork spareribs
  • ½ cup Johnny D's Bees Garlic in Honey
  • ¼ cup soy sauce
  • ¼ cup distilled white vinegar
  • 2 tablespoons brown sugar
  • 2 cloves garlic, minced
  • 1 teaspoon baking soda
  • 1 teaspoon garlic salt

Instructions:

Step 01

Preheat the oven to 375 degrees F (190 degrees C).

Step 02

Slice ribs into individual pieces. Combine honey, soy sauce, vinegar, brown sugar, and garlic in a large bowl; stir until honey and sugar are completely dissolved, then stir in baking soda. The mixture will begin to foam. Transfer ribs to the bowl and turn to coat.

Step 03

Cover a cookie sheet with foil; arrange ribs meat-side up on the prepared sheet. Pour excess sauce over ribs and sprinkle with garlic salt.

Step 04

Bake in the preheated oven for 1 hour, turning every 20 minutes.

Nutritional Information:

Servings Per Recipe: 8
Calories Per Serving: 477

Per Serving:

% OF DAILY ALLOWANCE

Try One Of Our Honeys:

Hibiscus Honey 9oz

$14.00

Garlic Honey 16oz

$8.00

Creamed Honey 11 oz

$11.00

Creamed Honey 5.4 oz

$8.00

Organic Wildflower Honey 22 oz

$25.00

Wild Honey Comb in Honey 1lb

$20.00

Smoked Honey 11.3oz

$15.00

Organic Wildflower Honey 13oz

$15.00

Organic Orange Honey 1lb

$20.00

Organic Lemon Honey 1lb

$20.00

Old World Toasted Honey

$20.00

Ginger Honey 11oz

$14.00

Garlic in Honey-12oz

$14.00

Chile Pepper Honey-11.3oz

$15.00

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